MILK CHOCOLATE PRALINES FILLED WITH MILK CREAM
Ingredients: Sugar, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Whole Milk Powder (8%), Cocoa Mass, Skimmed Milk Powder (3%), Whey Powder (Milk), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
MILK CHOCOLATE PRALINES FILLED WITH MILK CREAM AND CEREALS
Ingredients: Sugar, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Whole Milk Powder (8%), Cocoa Mass, Cereals (4%) (Rice Flour, Wheat Flour, Wheat Malt, Sugar, Wheat Gluten, Dextrose, Salt), Skimmed Milk Powder (3%), Whey Powder (Milk), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
MILK CHOCOLATE PRALINES FILLED WITH HAZELNUT CREAM
Ingredients: Sugar, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Whole Milk Powder (8%), Cocoa Mass, Hazelnuts (4%), Fat Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder (Milk), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
MILK CHOCOLATE PRALINES FILLED WITH HAZELNUT CREAM AND CEREALS
Ingredients: Sugar, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Whole Milk Powder (8%), Cocoa Mass, Hazelnuts (4%), Cereals (4%) (Rice Flour, Wheat Flour, Wheat Malt, Sugar, Wheat Gluten, Dextrose, Salt), Fat Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder (Milk), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
MILK CHOCOLATE PRALINES FILLED WITH CAPPUCCINO CREAM
Ingredients: Sugar, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Whole Milk Powder (8%), Cocoa Mass, Skimmed Milk Powder (3%), Whey Powder (Milk), Coffee (1.5%), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
DARK CHOCOLATE PRALINES FILLED WITH COCOA CREAM
"Ingredients: Sugar, Cocoa Mass, Vegetable Fats (Palm, Palm Kernel, Sunflower), Cocoa Butter, Fat Reduced Cocoa Powder (3.5%), Whey Powder (Milk), Lactose (Milk), Emulsifier (Soy Lecithin), Flavouring (Vanillin), Natural Vanilla Flavouring.
Milk chocolate: milk solids 14% minimum - cocoa solids 30% minimum.
Dark chocolate: cocoa solids 48% minimum.