Classic, sweet and light, this Balsamic Vinegar of Modena is ideal for everyday use as a dressing, base, sauce or marinade. Made in the province of Modena using centuries-old local methods, using mature, locally grown Italian red grapes, this special vinegar is matured to perfection in wooden barrels. It has a delicious, authentic flavour perfect for salads, meat of vegetables.
Ingredients
Naturally Fermented Wine Vinegar, Concentrated Grape Must, Cooked Grape Must
Allergen
Contains:
Sulphites.
Nutrition Information
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
-
329kJ
Protein
-
0.5g
Fat, Total
-
-
– Saturated
-
-
Carbohydrate
-
15g
– Sugars
-
15g
Dietary Fibre
-
2.1g
Sodium
-
23mg
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.
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