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Product Details



Feel satisfied & fuller for longer!

Carman’s Salted Caramel Protein Bakes are a truly scrumptious oven-baked blend of Aussie whole grain oats – with a boost from the natural power of plant protein.

Made with chunks of gooey salted caramel fudge, they’re the perfect pocket-sized protein hit to satisfy your hunger.

5g protein per slice to keep you feeling fuller for longer

Source of whole grain

With delicious gooey salted caramel

Proudly Australian made and owned for over 30 years

Ingredients

Whole Grain 26% (Rolled Oats, Oat Flour), Butter (Milk), Brown Sugar, Soy Protein Crisps (Isolated Soy Protein, Tapioca Starch, Salt), Wheat Flour (Thiamine, Folic Acid), Golden Syrup, Salted Caramel Fudge 8% (Sugar, Glucose, Condensed Milk, Vegetable Oil (Emulsifier Soy Lecithin), Butter (Milk), Water, Salt), Coconut (Coconut, Preservative 223 (Sulphite)), Brown Rice Syrup, Grape Juice Concentrate, Natural Caramel Flavour, Raising Agent (Sodium Bicarbonate), Sea Salt, Antioxidant (307b).

Allergen

Contains: Milk, Sulphites, Gluten, Soy, Wheat
May contain: Egg, Tree Nuts, Peanuts, Sesame, Lupin

Nutrition Information

Servings Per Package: 5.0
Serving Size: 35.0 G
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 682.0kJ
  • 1950.0kJ
  • Protein
  • 5.5g
  • 15.8g
  • Fat, Total
  • 6.7g
  • 19.2g
  • – Saturated
  • 4.5g
  • 12.8g
  • Carbohydrate
  • 19.5g
  • 55.7g
  • – Sugars
  • 10.5g
  • 30.1g
  • Dietary Fibre
  • 1.1g
  • 3.2g
  • Sodium
  • 138.0mg
  • 395.0mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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