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    Thomas Dux Roasted Pumpkin & Goats Cheese With sage & Burnt Butter Dip
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    Thomas Dux Roasted Pumpkin & Goats Cheese With Sage & Burnt Butter Dip 170g
    kg

    Product Details

    With creamy goat’s cheese, sweet roasted pumpkin and the fragrant aromas of sage and burnt butter, Thomas Dux Roasted Pumpkin & Goats Cheese with Sage & Burnt Butter Dip combines an array of rich flavours in a chunky dip. Serve this flavoursome dip with crackers or crudites, or as part of a grazing platter with a selection of soft and hard cheeses, cured meats, and fruits. Thomas Dux Roasted Pumpkin & Goats Cheese with Sage & Burnt Butter Dip can also be enjoyed as a snack with crusty bread.
    Health Star Rating is 3

    Ingredients

    Pumpkin (50%), Canola Oil, Goat's Cheese (10%) (Milk, Salt, Starter Culture, Non-Animal Rennet), Pumpkin Seed (4%), Caramelised Onion, Sage (2%), Butter (2%), Lemon Juice (Preservative (223), Antioxidant (300)), Vinegar, Salt, Mustard Seed, Garlic Powder, Chive, Rosemary, Paprika, Acidity Regulators (Citric Acid, Lactic Acid), Flavouring, Preservative (202), Onion Powder, Cumin Powder, Ground Coriander, Chilli Powder, Curcumin, Black Pepper

    Allergen

    Contains: Milk
    May contain: Tree Nuts, Egg, Sesame

    Nutrition Information

    Servings Per Package: 8.50
    Serving Size: 20.00g
    • Quantity Per Serving
    • Quantity Per 100g / 100mL
    • Energy
    • 272.00kJ
    • 1360.00kJ
    • Protein
    • 0.80g
    • 4.20g
    • Fat, Total
    • 6.20g
    • 31.20g
    • – Saturated
    • 0.90g
    • 4.60g
    • Carbohydrate
    • 0.90g
    • 4.70g
    • – Sugars
    • 0.50g
    • 2.40g
    • Dietary Fibre
    • 1.50g
    • 7.50g
    • Sodium
    • 109.00mg
    • 545.00mg

    Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
    < means Less Than.
    - means that the value is not available.

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