Pasta dough: Durum wheat semolina, ?00? flour, eggs, water, rice flour.
Filling: roasted pork, prosciutto, mortadella, virginia ham, ricotta, parmesan, salt, pepper, spices.
Sauce: Bacon, cream (vegetable oil, buttermilk powder, maize starch, maltodextrines, emulsifiers (E322), stabilizers (E412, E410), water) parmesan cheese, salt, pepper, nutmeg, mozzarella cheese.
Preservative (E200), acidity regulators (E330), natural colour (E160a)