Mustards with a touch of booze! Amp up any meal with this mustard trio from Drunken Sailor Canning Co.
Drunken Sailor Canning Co - Dill & Bourbon Mustard
Drunken Sailor Canning Co - Stout & Chipotle Seeded Mustard
Drunken Sailor Canning Co - Wasabi & Raspberry Mustard
Please see individual product information below for ingredient information, dietary requirements and allergen information.
Drunken Sailor Canning Co. was created one night over a few bottles of wine, with an ethos of bringing fun and flavour to the table. Fast forward a few years and Drunken Sailor has achieved a following from cafes and foodies around Australia. Based in Sydney's Inner West, each jam and relish is hand crafted in small batches ensuring balance of flavour is achieved in every batch.
Made in Dulwich Hill, New South Wales
30% mustard seeds, onion, vinegar, spices, salt, sugar, dill, tarragon
30% mustard seeds, stout, onion, vinegar, spices, salt, sugar, chipotle.
Contains barley
30% mustard seeds, wasabi powder, onion, raspberry vinegar, spices, salt, sugar