Pasta In Brodo

Pasta In Brodo
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 1 out of 4

4 Ingredients

Number of servings
4
  • 1.70L good-quality chicken stock
  • 250grams packets dried stuffed tortellini with the filling
  • 1 pinch salt
  • 1 pinch freshly ground black pepper

Method

Step 1 of 3

Pour the stock into a large pan, and bring to a vigorous boil. Reduce the heat slightly to a rolling boil, and add the pasta.

Step 2 of 3

Cook for about 10 minutes, or according to the packet instructions, until the pasta is just soft. Turn off the heat, taste the stock, and season with salt and black pepper if needed.

Step 3 of 3

To serve, ladle the broth into 4 warm bowls, dividing the tortellini evenly among them, and serve with fresh crusty bread.

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