Onion Beef Kebabs
Preparation time is 15minutes
Cook time is 5minutes
Total time is 20minutes
Serve is for 6 people
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
6
- 1.20kilograms beef fillet, cubed
- 1 large onion, chopped
- 1 bunch flat-leaf parsley, snipped
- 1/4teaspoons pepper
- 1 pinch salt
Nutrition per serving
1320kJ / 315Cal
1320 Kilojoules or 315 Calories
15% of daily energy intake*
Protein
41.7grams
Fat
15.3grams
Carbs
2.5grams
Sugars
1.1grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Mix together all the ingredients in a bowl and season with salt.
Step 2 of 3
Cover with clingfilm and place in the refrigerator for 1 hour.
Step 3 of 3
Thread the beef onto 6 skewers and cook for 5 minutes, turning regularly, over hot coals or under a hot grill.
Categories
- Beef dishes
- Onion
- High protein
- Low salt
- Appetisers
- Low sugar
- Middle Eastern
- Skewer & kebab
- Beef
- Low ingredient
- Licensed
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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