Couscous With Buttermilk

Couscous With Buttermilk
Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 6 people
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Difficulty level: 1 out of 4

4 Ingredients

Number of servings
6
  • 500grams medium-grain couscous
  • 500grams frozen broad beans
  • 2L buttermilk
  • 1 pinch salt

Method

Step 1 of 3

Prepare the couscous.

Step 2 of 3

Meanwhile, cook the broad beans in boiling salted water for 10 minutes.

Step 3 of 3

Separate the couscous grains with your hands, then half-fill bowls with the couscous and pour over the buttermilk. Serve the broad beans separately.

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