Preparation time is 10minutes
Cook time is 15minutes
Total time is 25minutes
Serve is for 4 people
Estimated cost per serve is 6.32 dollar
Difficulty level: 2 out of 4
10 Ingredients
Number of servings
4
- 100grams broccoli
- 100grams fresh shelled baby peas
- 2 eggs, well beaten
- 2 smoked sausages
- 2 spring onions
- 1tablespoons vegetable oil
- 120grams cooked long-grain rice
- 2teaspoons soy sauce
- 1 pinch salt
- 1 pinch pepper
Method
Step 1 of 3
Wash the broccoli, drain and cut into small florets. Cook for 4 minutes in a saucepan of boiling salted water, then rinse under cold running water and drain well. Cook the peas for 5 minutes in boiling water.
Step 2 of 3
Make an omelette with the eggs and slice it thinly. Cut the sausages into rounds. Wash and dry the spring onions and chop finely.
Step 3 of 3
Heat the oil in a wok, add the rice and let it warm up for 2 minutes. Add the sliced sausage, egg strips, broccoli, peas and spring onions. Pour over the soy sauce, season, stir and serve.
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