Our story started from a small store in Lygon St Melbourne, 1962.Ever mindful of our roots, we continue to freshly batch roast all our beans locally here in Australia.
Enjoy our classic and full bodied Espresso blend, crafted by our master roaster with notes of cocoa and nuts.
Tasting Notes: Fruity and chocolate flavour notes, creating mild sweetness with a full-bodied mouth feel. Higher roasting maintains medium acidity and delivers a nutty and dark cocoa after-taste.
Aroma: The aroma is distinctly nutty.
Roast: Medium- Dark Roast.
From crop to cup, we are about creating a better coffee that’s more sustainable for everyone to enjoy. Made from 100% Rainforest Alliance sourced beans.
Nothing but freshly roasted, 100% ethically certified coffee.