At least 25% less sugar than the top 3 leading fruit yoghurt brands: Siggi's at 7-9g vs. 10-16g per 100g.
All natural, no stevia, no aspartame, no sucralose, no gelatin, no artificial colours, no preservatives, no high fructose corn syrup.
At Siggi’s we make yoghurts that have simple and natural ingredients. Our products are based on Icelandic dairy traditions such as skyr, the traditional Icelandic yoghurt. Also, our products don’t contain any artificial sweeteners and are made using milk from Australian farms. I hope you enjoy. -Siggi
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.