Tasmanian Atlantic Salmon (Salmo Salar) (74%), BBQ Glaze Sachet (12%) (Water, Honey, Apple Cider Vinegar, Tomato Paste, Molasses, Bell Pepper Puree (contains Food Acid (260), Reconstituted Lime Juice (contains Preservative (223)), Garlic, Dijon Mustard (contains Preservative (222)), Tamarind Concentrate, Corn Starch, Vegetable Gum (415)), Canola Oil, Water, Dehydrated Vegetables, Spices, Salt, Sugar, Vegetable Gums (415, 412), Smoke Condensate