Marion's Kitchen Pad Thai Cooking Kit 430g

Marion's Kitchen Pad Thai Cooking Kit 430g

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Product of Thailand

Made in a facility that also processes crustacea and tree nuts.

Cooking at home is my passion. I've gathered together the perfect balance of high quality ingredients, used my traditional recipes and popped everything into this little box.

My family recipe for pad Thai includes secret ingredients like garlic chives and pickled radish...oops, not so secret anymore.

- Marion

Pad Thai Sauce: Tamarind Paste (Tamarind, Water), Fish Sauce (Anchovy Fish, Salt, Sugar), Coconut Sugar, Soy Sauce (Soybean, Salt, Wheat, Sugar, Water), Vegetable Oil (Soy, Sesame), Shallots, Tomato Paste, Chinese Chives, Radish, Garlic Powder, Dark Soy Sauce (Molasses, Water, Salt, Soybean, Wheat), Rice Vinegar, Salt, Acidity Regulator (330).
Rice Stick Noodles: Rice (83%), Water, Tapioca Starch. Roasted Peanuts.

Contains: Fish, Gluten, Nuts, Peanuts, Sesame, Soy, Soybean, Wheat
May contain: Crustacean, Tree Nuts

  • Servings per pack,4
  • Serving size,158g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per serving1360kJ
  • Energy Per 100 grams or millilitres863kJ
  • Protein
  • Protein Per serving6.0g
  • Protein Per 100 grams or millilitres3.8g
  • Fat, Total
  • Fat, Total Per serving5.8g
  • Fat, Total Per 100 grams or millilitres3.7g
  • – Saturated
  • – Saturated Per serving1.1g
  • – Saturated Per 100 grams or millilitres0.7g
  • Carbohydrate
  • Carbohydrate Per serving61.5g
  • Carbohydrate Per 100 grams or millilitres38.9g
  • – Sugars
  • – Sugars Per serving16.3g
  • – Sugars Per 100 grams or millilitres10.3g
  • Dietary Fibre
  • Dietary Fibre Per serving0.79g
  • Dietary Fibre Per 100 grams or millilitres0.5g
  • Sodium
  • Sodium Per serving1433mg
  • Sodium Per 100 grams or millilitres907mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Storage Instructions: Store in a cool, dry place.

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