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Product Details

Red Rock Deli Chef Series Malaysian Beef Rendang flavoured potato chips. In collaboration with Poh.

Oven baked
Generously seasoned
Natural flavours & colours

Step inside the kitchen with Poh

Malaysian Beef Rendang

Our Red Rock Deli Chef Series created in collaboration with Poh, reimagines authentic Asian dishes to deliver an enlivening taste discovery. 

Our Malaysian inspired beef rendang flavour is crafted with the finest quality ingredients, blending warm aromatic Southeast Asian spices with tender beef and creamy coconut to perfectly complement our signature deli style crackers.
Health Star Rating is 3

Ingredients

Wheat Flour, Sunflower Oil (Antioxidants (307b, 304) And/Or Canola Oil, Corn Starch, Maltodextrin, Oat Fibre, Icing Sugar (Wheat), Salt, Vegetable Fat Powder, Natural Flavour, Spices (Chilli, Ginger, Coriander, Cumin, Fenugreek), Carob Powder, Raising Agent (500), Garlic Powder, Yeast Extract, Coconut Milk Powder (Milk), Food Acid (Citric Acid), Yeast Powder, Beef Powder, Natural Colour (Paprika Extract).

Allergen

Contains: Milk, Gluten, Wheat
May contain: Egg, Soy

Nutrition Information

Servings Per Package: 5.40
Serving Size: 25.00g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 480.00kJ
  • 1920.00kJ
  • Protein
  • 1.70g
  • 6.80g
  • Fat, Total
  • 4.30g
  • 17.20g
  • – Saturated
  • 0.40g
  • 1.50g
  • Carbohydrate
  • 16.60g
  • 66.40g
  • – Sugars
  • 0.80g
  • 3.20g
  • Dietary Fibre
  • 1.20g
  • 4.60g
  • Sodium
  • 154.00mg
  • 616.00mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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