Dip 80g Ingredients
(purse seine caught skipjack *tuna* (Katsuwonus pelamis) (50%), water, starch, tuna bone powder, vegetable oil, vinegar, dried capsicum (2.0%), roasted capsicum (2.0%), onion, roasted garlic, *egg* yolk powder, salt, mustard flour, thickener (415), sweet basil (0.1%), basil flavour (0.1%), cracked black pepper, garlic powder), *Crackers 14g Ingredients
* (wholegrain rice, corn flour, inulin, linseed, chia seed, rice bran oil, salt). *Contains egg and fish.*