Fry's 2 plant-based steak-style pies have chunky steak-style pieces & savoury vegan gravy encased in a deliciously crafted puff pastry. At the heart of Fry's is our love for family and our love for animals. Born from our kitchen in 1991, we create delicious plant-based food that we hope will help you on your journey to a happy, plant-based life. Living in Australia, on the Sunshine Coast, we've come to appreciate the iconic Aussie savoury pie, so we developed a delicious plant-based version for you and your family to enjoy.
Approx.849kJPer 100 grams or millilitresApprox.849kJ
Protein
Approx.11.3gPer servingApprox.11.3g
Approx.6.3gPer 100 grams or millilitresApprox.6.3g
Fat, Total
Approx.13.7gPer servingApprox.13.7g
Approx.7.8gPer 100 grams or millilitresApprox.7.8g
– Saturated
Approx.8.1gPer servingApprox.8.1g
Approx.4.6gPer 100 grams or millilitresApprox.4.6g
Carbohydrate
Approx.45.3gPer servingApprox.45.3g
Approx.25.8gPer 100 grams or millilitresApprox.25.8g
– Sugars
Approx.5.8gPer servingApprox.5.8g
Approx.3.3gPer 100 grams or millilitresApprox.3.3g
Dietary Fibre
Approx.3.2gPer servingApprox.3.2g
Approx.1.8gPer 100 grams or millilitresApprox.1.8g
Sodium
Approx.875mgPer servingApprox.875mg
Approx.500mgPer 100 grams or millilitresApprox.500mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Keep frozen. Store at or below -18oC until best before date. If desired, thaw product in refrigerator at or below 5oC. Use thawed product within 1 day. Do not refreeze after thawing. Best before, see back of pack.
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