Look for crisp brightly coloured cabbages with a subtle sweet smell. Store cabbages in a plastic bag in the crisper section of your fridge for 3 to 4 days. Remove any thick outer leaves then cut cabbage. Wash in cold water then slice as desired.
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.