11 best stone fruit recipes
Easy recipe twists to make the most of stone fruit
Nothing says summer like juicy stone fruits such as nectarines and peaches. From overnight oats and breakfast smoothies to fruit salads and lunch box snacks, discover our collection of recipes using luscious stone fruit.
01
Summer overnight oats
Creamy overnight oats is an easy-to-make breakfast for busy mornings. Perfect for summer, chilled overnight oats topped with in-season stone fruits will ensure you start your day right. Try this delicious summer overnight oats.
02
Barbecued prawn skewers with nectarine and grain salad
Refreshing and easy to make, a light salad is the ultimate summer treat. Perfect to bring to a picnic, add delicious prawns and nectarines to yours like in our barbecued prawn skewers with nectarine grain salad.
03
Nectarine and orange smoothie
Make the most of overripe or extra stone fruit by blitzing them into a smoothie with your milk of choice and flavour boosters such as honey and cinnamon or other fruits. It’s easy to swap out frozen berries for frozen wedges of nectarines or peaches in your daily shake.
04
Nectarine, mint and watermelon slushie
Turn excess summer fruit into a refreshing nectarine, mint and watermelon slushie. Or make them last longer by pureeing and freezing in ice cube trays. Add the frozen puree to smoothies, overnight oats, or blitz them to make a cooling slushie.
05
Fruity yoghurt bark
Try our fruity yoghurt bark recipe for a yummy year-round snack. The best part? You can mix and match your favourite fruits to suit your cravings and the season. During summer, why not try adding some juicy sliced apricots, peaches or nectarines to your fruity yoghurt bark?
06
Peach and coconut pancake slice
Sweet, juicy and bursting with flavour, add this easy pancake tray that you can batch cook for the week, to your kids’ lunch boxes to gobble up during lunch or recess. You can also keep a few nectarines on hand in your fruit bowl, ready for grumbling tummies.
07
Cheese board galette
Save your leftover cheese board bits and pieces and turn them into this stunning rustic galette complete with sweet nectarines and tangy beetroot relish. You can use any leftover cheese, such as blue cheese or cheddar, or any leftover fruit in this galette.
08
Plum and yoghurt iceblocks
Summertime entertaining is a breeze with these four-ingredient iceblocks that pair creamy coconut yoghurt with zesty plums for a cool and sweet treat.
09
Filo plum tarts
When the kids are craving something sweet, whip us these cafe-worthy filo plum tarts. They're nutritionally approved and are on the table in 30 minutes.
10
Peach, prosciutto, bocconcini and basil bites
Juicy peach, salty prosciutto, fresh basil and creamy bocconcini come together for a flavour explosion. You can't go wrong with this quick and easy canape.
11
Chargrilled nectarines with ice-cream and honey
Celebrate summer with sweet, juicy chargrilled nectarines topped with ice-cream, crunchy macadamia and a drizzle of honey.