Auricchio Parmigiano Reggiano Parmesan Cheese 24 Mths 200g
Synonymous with quality AURICCHIO PARMIGIANO REGGIANO is undoubtedly and by far the best cheese around. Made from a mixture of morning and evening cow's milk, cows are fed on fresh green grass and clover between mid April & November. Being a D.O.P cheese means it guarantees the highest quality and is produced in the Parma, Italy using traditional method. Type: hard Aged: minimum of 2 years. Texture: Crystalline, dense and gritty with a natural rind. Colour: straw yellow Flavour: sharp, fruity and nutty with savoury notes. Ideal for grating as well as eaten in chunks accompanied with full bodied red wines or cheese boards/platters.
- Servings per pack,7
- Serving size,28g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- Energy Per serving474kJ(114Cal)
- Energy Per 100 grams or millilitres1694kJ(408Cal)
- Protein
- Protein Per serving8.4g
- Protein Per 100 grams or millilitres30g
- Fat, Total
- Fat, Total Per serving9g
- Fat, Total Per 100 grams or millilitres32g
- – Saturated
- – Saturated Per serving5.6g
- – Saturated Per 100 grams or millilitres20g
- Carbohydrate
- Carbohydrate Per serving<1g
- Carbohydrate Per 100 grams or millilitres<1g
- – Sugars
- – Sugars Per serving<1g
- – Sugars Per 100 grams or millilitres<1g
- Dietary Fibre
- Dietary Fibre Per servingNot Available
- Dietary Fibre Per 100 grams or millilitresNot Available
- Sodium
- Sodium Per serving168mg
- Sodium Per 100 grams or millilitres600mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
