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    Tutto Pasta Spinach & Ricotta Gluten Free Cannelloni
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    Tutto Pasta Spinach & Ricotta Gluten Free Cannelloni 450g
    kg

    Product Details

    - Gluten free.

    - 95% Fat free.

    Ingredients

    Napolitana Sauce [Tomatoes 38%, Water, Sugar, Vegetable Oil (Soya Bean), Salt, Garlic, Herbs And Spices], Ricotta 25% (Milk, Vegetarian Rennet), Cannelloni 22% [Rice Flour, Maize Flour, Tapioca, Xanthan Gum, Merigel (341), Eggs And Water], Spinach 5%, Mozzarella Cheese (Milk, Culture, Rennet), Parmesan Cheese (Milk, Culture, Vegetarian Rennet), Gluten Free Bread Crumbs [Water, Maize Flour, Soya Flour, Potato Flour, Rice Flour, Rice, Bran oil, Salt, Vegetable gums (412) (460), Raising agents (500) (575)], Eggs, Salt, Garlic, Herbs and Spices.

    Allergen

    Contains: Cheese, Egg, Milk, Soy, Soybean
    May contain: Crustacean, Dairy, Egg, Fish, Nuts, Soy

    Nutrition Information

    Servings Per Package: 1
    Serving Size: 450g
    • Quantity Per Serving
    • Quantity Per 100g / 100mL
    • Energy
    • 2660kJ
    • 592kJ
    • Protein
    • 27.6g
    • 6.1g
    • Fat, Total
    • 21.2g
    • 4.7g
    • – Saturated
    • 13.0g
    • 2.9g
    • Carbohydrate
    • 81.2g
    • 18.0g
    • – Sugars
    • -
    • -
    • Dietary Fibre
    • -
    • -
    • Sodium
    • 1520mg
    • 338mg

    Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
    < means Less Than.
    - means that the value is not available.

    Health and Product Warnings

    - Do not re-freeze once thawed. Do not consume if tray lid has bulged or seal has been broken.
    - After heating carefully peel off or cut film seal.
    Disclaimer:
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