Meat and meat meals (poultry, beef and duck), vegetables and vegetable meals (peas, soy, carrots, potato, garlic, tomato, pumpkin), tapioca and potato starches, chicken fat stabilised with natural mixed tocopherols (source of vitamin E), beet pulp, chicken gravy, whole oil seeds (linseed and canola), salt, chicory root inulin (prebiotic), yucca, essential vitamins and minerals, kelp meal, egg powder.