Gourmet Garden Lightly Dried Mint is made with Australian grown mint that is roughly chopped and lightly dried (just enough) for fresher flavour that lasts for 4 weeks once opened*.
Our mint is grown on farms across Australia, where the optimal climate and rich soil delivers the perfect conditions for flavoursome, aromatic herbs.
Lightly Dried Mint is ideal for sprinkling into lamb dishes, peas, salads and is perfect stirred through yoghurt for tzatziki. Its cool, crisp flavour pairs perfectly with coriander, chilli, garlic, ginger and lemongrass. Refreshes in cooking, unlocking intense flavours. Sprinkle sparingly and season to taste.
(*Fresh for 4 weeks refers to the flavour and aroma being maintained for 4 weeks upon opening on or before the best before date.)
Quantities stated above are averages only. Further nutrition information may
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