Nutritious Foods Quinoa blends great taste, super nutrition and versatility. Think rich stews, tempting side dishes and yummy, nutritious snacking, anytime. Try it sweet in breakfast porridge and delicious desserts and bring its gluten-free goodness to your salads. Highly versatile, quinoa can also be used as a substitute for other whole grains in recipes or used in place of rice in a risotto, casserole or dressed with a delicious sauce. Our quinoa is raised by hand on small family farm in the Andes, where today's protein-rich superfood has been grown sustainably for thousands of years. Red Quinoa brings colour to the plate.
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